Gin and Jellyfish? You Might Be at a Bar in Singapore.
Baua Electric
JANUARY 29, 2024
Over the course of the night, she also prepared a Jellyfish Martini (gin infused with jellyfish; distillate of fish leaf, a peppery local plant; spirulina-infused dry vermouth; and oil infused with roasted kelp: 25 dollars) and the So You Bought Sad Corn (25 dollars), a Scotch-based drink sweetened with corn-vinegar caramel.
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