Video Friday: No Time to Dance
Cars That Think
MAY 6, 2022
Working in collaboration with domestic appliances manufacturer Beko, researchers from the University of Cambridge trained their robot chef to assess the saltiness of a dish at different stages of the chewing process, imitating a similar process in humans. Swiss-Mile ] Thanks, Marko! Robot Brains ] This week's CMU RI Seminar is by Ross L.
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