Belgium or Brooklyn? 5 Bold New Places to Eat in Brussels.
Baua Electric
MARCH 18, 2024
These exciting talents are transforming the city’s old-fashioned bistros and cafes with spices from places like Korea, Latin America and Morocco, and “putting a vivid modern spin on homey local comfort food dishes,” explained Michel Verlinden, a Brussels food writer and restaurant critic for Le Vif , a major Belgian weekly.
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