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The Richer They Get, the More Meat They Eat

Cars That Think

The world’s production of meat and poultry reached about 100 million tonnes in 1970, 233 million tonnes in 2000, and 325 million tonnes in 2020. Of all the populous nations, only Bangladesh, India, Ethiopia, and Nigeria continue to eat very little meat. Are we in fact seeing a revolutionary change in behavior?

Ethiopia 116
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Smith School lifecycle study highlights importance for algae-derived biodiesel of co-product utilization and optimizing and decarbonizing every step of the supply chain

Green Car Congress

times as energy intensive to produce as conventional diesel, which restricts the current financial and environmental feasibility of algae production, according to a new life cycle analysis by a team from the Smith School of Enterprise and the Environment, University of Oxford. Currently, algae-derived-biodiesel is up to 2.5 tons/ha/year).

Oil-Sands 236
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State Department releases final environmental impact statement on Keystone XL Pipeline Project; analysis of GHG emissions

Green Car Congress

Comparison of the percent differential for WTW (well-to-wheel) GHGs from gasoline produced from WCSB oil sands using different production processes relative to gasoline produced from reference crudes. Synthetic crude oil, similar to conventional crude oil, is created by upgrading bitumen (conversion into lighter hydrocarbons).

Oil-Sands 253