The 25 Best Restaurants in Austin Right Now
Baua Electric
APRIL 22, 2024
But it would be a mistake to miss the moles: the dark, raspy, 30-plus ingredient mole negro; or the nutty, relatively lean mole blanco, sparked with a drizzle of habanero oil. You’ll love Joe’s, which also happens to be a time capsule from the era when East Austin was a working-class Mexican American stronghold.
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